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11 Best Desaru Food For Family Trip (Seafood Included)

February 12, 2024
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If you’re thinking of spending a blissful short weekend getaway from Singapore to Desaru, why not stop at one of the many budget-friendly seafood restaurants in the seaside town of Desaru?

The seaside views at some of these restaurants are not bad either!

Plus, it is an only quick drive (under an hour) from Desaru to Singapore too!

And other than deliciously best seafood restaurant in Desaru, there are some other places you might want to check out in this list of best food in Desaru!

11 Best Desaru Food and Restaurant

1. Lotus Seafood Restaurant

This affordable Desaru seafood restaurant is part of and within the compound of Lotus Desaru Beach Resort & Spa and faces the ocean in an open chalet-style structure.

Malay, Thai, Indonesian, Korean, Western and even Indian cuisine feature on the menu.

Lotus Seafood Restaurant Prawns

Notable dishes include:

  • Garlic butter lobster
  • Fish head curry
  • Lamb bulgogi
  • Kam Heong crab.

Lotus Seafood Restaurant Crabs

It is best to come here during the cooler evening to enjoy the lights of boats reflected in the water while listening to the live music performances!

Beer towers are available here!

2. Nelayan Seafood By The Coast

What to eat near Hard Rock Hotel Desaru?

Nelayan Seafood By The Coast is just 5 minute drive from the hotel.

Nelayan Seafood By The Coast

It is one of the best seafood in Desaru offers a casual environment to enjoy seafood!

There is plenty of seating to go round (maximum capacity is 400 people)!

Also read: 11 Top Seafood Restaurants in Johor Bahru

Nelayan Seafood Restaurant

Sit inside or outside to enjoy unhampered views of the Desaru coastline! You can even walk to the beach from the restaurant!

In case you want to have a birthday or wedding celebration, there are adjoining dining rooms with air-con available!

Nelayan Seafood Restaurant Squids

The in-house chef prepares local seafood dishes like:

  • Salted egg yolk crab
  • Steamed white clams with garlic
  • King prawns with butter sauce
  • Braised or chili abalone
  • Seafood tom yam soup

3. Restaurant Nur Tahara Desaru

What to eat in Desaru? Arab, pakistan cuisine, anyone?

You can find this quaint Desaru restaurant at the same row of Amansari Hotel Desaru.

Restaurant Nur Tahara Desaru

If you’re looking for Arabian food, this restaurant definitely fulfill your taste. Servings are pretty big and fresh!

Dishes worth trying include:

  • Beef Keema
  • Shawarma
  • Lamb & chicken curry with Arab rice

Restaurant Nur Tahara Desaru Lamb Curry

Restaurant Nur Tahara Desaru Naan Cheese

Lamb with Arab rice is one of the best food in Desaru.

Enjoy the sit inside or outside of the shop!

4. Teratai Coffee House

Teratai Coffee House is the to-go breakfast spot for guests at Lotus Desaru Beach Resort & Spa. So, it might be a little busy in the morning.

Teratai Coffee House Desaru

But no worries as the restaurant is open throughout the day!

The buffet is the main highlight here. But customers can also order from the À la carte menu which includes Asian and International food.

Teratai Coffee House Buffet

You will find a relaxing atmosphere here! And a lovely view of the sea!

Note: There is no alcohol available for sale here.

5. Jade Garden Seafood Corner

If you like fresh giant lobsters (without a hefty price tag), this Desaru seafood restaurant is the place for you!

Jade Garden Seafood Restaurant At Sungai Rengit, Johor

There is a lobster pond including other aquariums with other live seafood and you can choose your own lobster!

The restaurant serves other seafood dishes too:

  • Lala with sambal
  • Fried squid
  • Salted egg yolk crab
  • Chilli Crab

Also read: 7 Best Seafood Restaurants In Malacca

You will have some pretty good views of the sea from this restaurant as well!

Jade Garden Seafood Corner Food

Tip: Try to avoid peak times during the weekend if you want to worry less about parking. Those reasonably low prices can draw quite a crowd!

Location: 54 Jalan Kerisi, Kampung Sungai Rengit, 81620 Kota Tinggi, Johor, Malaysia
Contact: +607-826 5460
Opening Hours:
Tuesday to Friday: 11:00am – 3:00pm & 5:00pm – 10:00pm
Saturday to Sunday: 11:00am – 10:00pm
Closed On: Mondays
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6. Ayam Penyet Z&Z

This restaurant has a wide selection of Nasi Penyet with chicken, fish, prawn & squid in Malay-style cuisine.

Ayam Penyet Z&Z Desaru

The chicken is served with rice, fried tofu, tempeh and a small bowl of  soup. The chicken is perfectly cooked – criso, tender, juicy juicy, tender and crisp.

Ayam Penyet Z&Z Desaru Food

Dishes to try:

  • Ayam penyet
  • Deep fried fish

Ayam Penyet Z&Z

7. The Elephant & The Butterfly

Quite pricey but that is not surprising since this beautiful and colorful restaurant is at a Hard Rock Hotel!

The restaurant boasts a Mexican menu. Food comes in decent portions. Try their burgers!

Sit by the hotel poolside in one of the bright and spacious couches and enjoy the view! Maybe, with one of their very special in-house cocktails in hand too!

The Elephant & The Butterfly Hard Rock Hotel Food

They can even make one just for you if none of the ones on their menu suits your taste!

Wine enthusiasts will also find the wine selection at this establishment delightfully adequate!

Location: Hard Rock Hotel Desaru Coast, Jalan Pantai 3, Desaru Coast, 81930 Bandar Penawar, Johor, Malaysia
Contact: +607-838 8888
Opening Hours: 11:00am to 10:30pm
Facebook

8. Super Lobster Restaurant

Another halal option, Super Lobster Restaurant is not your usual traditional Desaru Chinese restaurant!

One of their signature dishes is the herbal lobster which is well worth the price!

You can expect the restaurant to put out only the freshest seafood (like shrimp, lala, squid, crabs and of course lobsters!) dishes here. As they get their supply a few times a day!

Super Lobster Restaurant Food

This is a good alternative to the overly popular Jade Garden!

Other dishes to try:

  • Crab with salted egg yolk
  • Butter lobsters
  • Assam seabass
  • Tofu hotplate

Tip: Weekend crowds are crazy!

Location: 7, Jalan Jenahak, Kampung Sungai Rengit, 81600 Bandar Penawar, Johor, Malaysia
Contact: +607-824 6108
Opening Hours: 11:00am to 10:00pm
Facebook

9. Fruit Buffet At Desaru Fruit Farm

Depending on which fruits are in season, visitors to Desaru Fruit Farm can pick all the fruit they desire!

They have different tropical fruits at the farm – Guava, longan, jackfruit, dragon fruit, passion fruit, banana, pineapple, mangosteen, rambutan, etc. Fruit Shop at Desaru Fruit Farm And the staff will serve the fruit all cut up and ready to eat at the fruit buffet. There are even some pickled fruit options! The in-house cafe has some creative dishes that feature fruits! Desaru Fruit Farm Fruit Buffet It’s worth trying their:
  • Passion fruit chicken
  • Pineapple sweet and sour prawns
  • Fresh papaya chicken soup
  • Deep fried squid with dragon fruit
They have plenty more!
Location: 92, 82200 Kota Tinggi, Johor, Malaysia Contact: +6012-772 1817 Opening Hours: 8:30am to 6:30pm Facebook

10. Sengat Seafood Restaurant

If you happen to be anywhere between Desaru and Kota Tinggi in Johor, it might be worth stopping at this inconspicuous restaurant in a tiny fishing village called Teluk Sengat. Especially if you are planning to drop by the crocodile farm nearby. Sengat Seafood restaurant is furnished very simply – think typical kampung style (that means no air conditioning). But the fresh seafood here makes it worth the drive! Sengat Seafood Restaurant Food Must-try dishes include:
  • Nyonya steamed fish with Assam paste
  • Sambal kangkung
  • Chilli Crab
  • Zhao Pai Mian (noodles)
  • Claypot tofu
  • Salted egg yolk crab
  • Deep fried buns (dip in gravy)
Location: 58, Jalan Belanak, Teluk Sengat, 81900 Ayer Tawar, Johor, Malaysia Contact: +6019-729 0303 Opening Hours: 11:30am to 9:30pm

11. Ostrich Farm Restaurant

Come to the Desaru Ostrich Farm and meet some of the hundreds of ostriches here at Malaysia’s largest ostrich farm! Understandably, you might not want to have a meal with ostrich meat after seeing a real life ostrich! Ostrich Satay In Desaru Ostrich Farm But this is one of the few places in Johor where you can try dishes made with ostrich meat! So if you don’t mind, then the restaurant (more like a stall) at the farm has some ostrich meat delicacies you might want to try:
  • Ostrich satay
  • Bak kut teh
  • Stir fry
  • Omelette
Ostrich Omelette In Desaru Ostrich Farm
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Malaysian ‘Roti Canai’ Named The Best Street Food In The World

February 10, 2024
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Anything revolving around world street food is of great interest to the global gourmands. While everyone has their own pick from various delectable items dished out on the streets across the world, travel guide — Taste Atlas — has come up with a Top 50 list in this category. It’s not surprising that a seemingly humble yet flavourful dish from the streets of Malaysia — roti canai bags the number one title of best street food followed by lumpiang Shanghai from the Philippines and the Japanese karaage.

More about roti canai and other top dishes

What is roti canai and why is it the best street food?

As the name suggests, roti canai is a flatbread packed with the goodness of eggs and essential fat from the Indian clarified butter, ghee. It has an outer texture of a flaky pastry but is soft and wholesome on the inside. This can be enjoyed on its own or with a spicy curry of one’s choice. That is how it is usually served on the streets. If you are not a fan of spicy, savoury food, this versatile dish is served with sweet fillings too, by the street vendors commonly known as the mamaks.
best street food
Image: Courtesy Indradi Soemardjan/ CC BY 2.0/ via Wikimedia Commons
The dish was brought to Malaysia by Indian migrants in the 1800s and had a very humble start as it was a staple enjoyed by the labourers. Its versatility, simplicity and wholesomeness make it popular as a street food.

The top 5 street food dishes are Asian

best street food
Image: Courtesy Arnold Gatilao/ CC BY 2.0/ via Wikimedia CommonsThe Filipino lumpiang Shanghai has been ranked the second-best street food in the world for all the right reasons. This deep-fried party snack takes inspiration from Chinese spring rolls but it is prepared by adding flavours from pork, beef or shrimp and is served with a sweet and sour sauce. The Japanese karaage comes in the top three street food items solely for its technique which involves keeping the outer cover of the chicken (which is the main ingredient of this dish) crispy and juicy, while it is tender on the inside. The Japanese coat bits of chicken in arrowroot powder before frying and serving with a seasoning of ginger and garlic, topped with a generous helping of soy sauce. Keeping this list in the picture, it can be safely said that Asian dishes are amongst the most popular street foods consumed on the go or as a festive, party snack in the world. Affordable and packed with nutrients, next up on this list is a loaded sandwich from Vietnam, bánh mì. A delectable takeaway from colonialism, the French baguette is used as a base to stuff meat, fresh vegetables, choicest spices and pickles to make this wholesome snack.

Discover more dining experiences here

Here are the top 10 dishes and the Top 50 list according to Taste Atlas

Roti canai – Malaysia Lumpiang Shanghai – Philippines Karaage – Japan Bánh mì – Vietnam Paratha – India Gringas – Mexico Guotie – China Carnitas – Mexico Carne asada tacos – Mexico Negima yakitori – Japan best street food Related: These Are All The Best Kopitiams In KL And PJ For That Perfect Breakfast (Main and featured image: courtesy Geoff Peters from Vancouver, BC, Canada/ CC BY 2.0/Wikimedia Commons) (This article first appeared on Lifestyle Asia Kuala Lumpur)

6 Best Places For The Best Daging Salai In Malaysia

February 10, 2024
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Ask any foodie and they’ll tell you just how irresistible daging salai is. But the dish is just as elusive as it is delicious. The smoked beef, often cooked in a spicy coconut curry, isn’t easily found in stalls around Singapore, let alone Malaysia. Bur procuring it is well worth the effort – we promise. If you wanted some of the best, most authentic examples of daging salai the next time you visit Malaysia, hit up these places.

What is daging salai?

Daging salai, or smoked beef, is a speciality that was originally created in the state of Negeri Sembilan in West Malaysia. Because beef was too expensive to eat often, the people in the state would only slaughter a cow during Eid or for weddings. The slaughter had to be done a few days before the occasion, but it would’ve been impossible to keep raw meat for so long in such a hot country, especially since refrigerators weren’t a thing back then. To preserve the meat, they cooked it in advance, using coconut shells and husks that were readily available. Being high in liquid content, the coconut produced a lot more smoke than using regular wood did, and it imparted a smoky, rich flavour to the meat meat. It was so tasty, that the happy mistake caught on to become a staple on its own, which was sliced to eat as is, or for use in curries. Today, the process of making daging salai in Malaysia is still as traditional as it was before. Carefully smoked using a unique smoking technique with coconut fibre called “sabak”,  the charred beef slices acquire a full-bodied flavour. With a sweet and smoky tang, the beef is tasty when eaten on its own, but is best served with a plate of rice and sambal belacan – or for a match made in heaven, braised in masak lemak cili api, which is a rich creamy coconut curry that perfectly balances the flavours of the beef. While you can create it from scratch at home, the process is painstakingly tedious and let’s face it – you just want to enjoy the dish without your patience being tested. These best establishments serving daging salai in Malaysia’s KL, Selangor, and even JB will save you the trouble. 

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6 best places for the best daging salai in Malaysia:

Restoran Salai Salai
Although well-known for its Daging Salai Masak Lemak Cili Api dish, these Selangor eatery is also loved for its take on the heritage dish with other meats, such as duck and chicken. Patrons love the simple but satisfying combination of salted eggs and sambal belacan here. Word of caution though: Only try it if you can handle the heat. (Image credit: @syah_eats/Instagram)
  • Address No 25, Jalan Plumbum V 7/V, Seksyen 7 Shah Alam, 40000 Selangor , Malaysia
  • Phone +60193151202
Daging Salai Cik Yah
Neatly packed and almost ready to eat, all you have to do is to prepare your own Masak Lemak Cili Api, prior to adding Daging Salai Cik Yah’s signature. That’s not all of course – other specialties such as ayam kampung, itik and ikan keli salai are also available. (Image credit: @yatiekitchen/Instagram)
  • Address Kampung Gombak, 47000 Rawang, Selangor, Malaysia
  • Phone +60 12-922 2423
Daging Salai Haji Soid
Apart from the go-to Masak Lemak Cili Api, these finger-licking-good beef slices from Daging Salai Haji Soid is known to be one of the best in Malaysia, and can also be used in pasta and fried noodles. Now all you have to do is get creative in the kitchen. (Image credit: @dagingsalai_hajisoid/Instagram)
  • Address 99, Lorong Sekilau 11, Kampung Bukit Sekilau, 25200 Kuantan, Pahang, Malaysia
  • Phone +60 19-993 5947
Daging Salai Padu Teruk
If you were looking to whip up a quick meal at home, order the daging salai, and masak lemak cili api paste from Daging Salai Padu Teruk, which is known for offering some of the finest smoked beef in Malaysia. (Image credit: @dagingsalaipaduteruk/Instagram)
Salai Valley
If you were only planning a quick trip to JB from Singapore, we’ve got you covered. Salai Valley in Johor Bahru prides itself on serving authentic Negeri Sembilan food, so it’s no surprise that daging salai is one of its specialities here. The tender slices are served braised in a rich curry here, which is known to be spicy so come mentally prepared. Those who can’t take the heat can opt for the Nasi Goreng Daging Salai instead. (Image credit: @salaivalley/Instagram)
  • Address 43, Jln Perjiranan 4/4, Bandar Dato Onn, 81100 Johor Bahru, Johor, Malaysia
  • Phone +60 12-312 8770

Daging Salai Dapur Kak Ngah

Daging Salai Dapur Kak Ngah
Daging Salai Kak Ngah caters to those who are looking for effortless recipes. Enjoy it with the ready-made masak lemak cili api paste, or toss it into salads, roll it into wraps or have it sandwiched between your favourite bread for a quick, hearty meal. (Image credit: @daging_salai_kakngah/Instagram)
  • Address Rumah Kedai, 40, Jalan Pasar Baru, Kampung Bahasa Kapor, 71000 Port Dickson, Negeri Sembilan, Malaysia
  • Phone +60 16-663 8575
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    17 Best Short Trips From Singapore (Weekend Getaway Ideas In 2021!) – JomLooka says: Reply
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