It is filled with your choice of ingredients such as Nyonya curry chicken, sweet corn, chicken sausage or crabstick with drizzles of mayonise, cheese and bbq sauce.
Price
RM4 per stick or RM10 for 3 sticks
2. Grilled Oysters
These half shell fresh oysters are grilled to give you a “just right” texture without it being too dry.
Image credits: wanderingween.blogspot.com
The plate of oysters is then served with their homemade slightly spicy paste which complements then dish very well.
Price
RM5 per oyster or RM20 for 5 oysters
3. Coconut Ice-Cream
Get a taste of this Thai Coconut Ice Cream which tastes heavenly especially on a hot day.
Also read:
You may add toppings such as sweet corn, peanuts, red bean, corn flakes and dried coconut shavings as much as you want!
Tips:
Coconut Ice Cream with Durian available!
Price
From RM10
4. Light Bulb Drink
Quench your thirst in Jonker Street Night Market without feeling the guilt with this healthy juice drink.
Exactly like its name, the drinks are served in light bulbs or you can also try those in syringes and blood bags.
Tips:
Try out their Signature Mango Juice
Price
From RM6
5. Liquid Nitrogen Korean Snack
Imitating the trending “Dragon Breath” Korean snack, you will expect to experience a wisp of cool smoke coming out of your mouth and nose.
This extraordinary looking snack is actually made out of corn puffs combined with cold liquid nitrogen.
A mixed of hot and cold definitely is a taste to remember when you are having this deep fried ice-cream.
Just imagine eating through a crispy crusty bread and finding your favourite flavoured cold ice-cream on the inside (Oh, so yummy!).
Tips:
Six types of ice-cream flavour available
Price
RM4
7. BBQ Corn
Look out for Uncle Bing’s stall selling BBQ corn while you are at Jonker Street Night Market.
This delicious BBQ Corn can be found in various flavours ranging from the original flavour, black pepper, curry, wasabi and up to a mixture of flavours.
Nyonya Popiah speciality is that it is served with pork lard which gives the perfect mixture.
Tips:
Non-halal (Enquire stall’s owner for halal version)
Price
RM3
10. Carrot Cake
Fried carrot cake which is known as Fried Radish Cake can be found in Jonker Street Night Market (despite its name, it does not contain carrot).
You would not be able to miss this stall because of the aromatic smell coming from the frying pan.
Price
RM3.50
11. Coconut Dodol
Going home isn’t the same without trying or tapau this Malacca delicacy.
Coconut Dodol is made out of rice flour, coconut milk and gula Melaka and have a similarity to a sticky toffee candy.
Also read:
12. Durian Cendol
There is not a doubt that Malacca is raved for its delicious Gula Melaka Cendol because it’s too yummy!
Durian lovers would be delighted to know that there is an option in adding fresh durian flesh into the mix of this ice shaved cendol.
Price
RM6.50
13. Si Bao
Are you a fan of rojak and fried tofu?
If it’s a yes, you MUST try Si Bao which is a mixture of fried tofu, fish cakes, fried tofu skin and cucumber drizzled with peanuts and spicy chilli sauce.
Tips:
Non-spicy version available
Price
Depend on chosen ingredients
14. Watermelon Juice
Looking for something refreshing to quench your thirst? Look out for this special watermelon juice in Jonker Street Night Market.
You will end up holding strings attached to a whole watermelon with a straw stuck into the grinded watermelon flesh and juice.
Price
RM10 average
15. Chinese Burger Sambal Prawn
Replace the burger bread with eggs with sambal prawns as the ingredient instead of a burger patty and Voila! You get a Chinese Burger Sambal Prawn.
Anything revolving around world street food is of great interest to the global gourmands. While everyone has their own pick from various delectable items dished out on the streets across the world, travel guide — Taste Atlas — has come up with a Top 50 list in this category. It’s not surprising that a seemingly humble yet flavourful dish from the streets of Malaysia — roti canai bags the number one title of best street food followed by lumpiang Shanghai from the Philippines and the Japanese karaage.
More about roti canai and other top dishes
What is roti canai and why is it the best street food?
As the name suggests, roti canai is a flatbread packed with the goodness of eggs and essential fat from the Indian clarified butter, ghee. It has an outer texture of a flaky pastry but is soft and wholesome on the inside. This can be enjoyed on its own or with a spicy curry of one’s choice. That is how it is usually served on the streets. If you are not a fan of spicy, savoury food, this versatile dish is served with sweet fillings too, by the street vendors commonly known as the mamaks.
Image: Courtesy Indradi Soemardjan/ CC BY 2.0/ via Wikimedia Commons
The dish was brought to Malaysia by Indian migrants in the 1800s and had a very humble start as it was a staple enjoyed by the labourers. Its versatility, simplicity and wholesomeness make it popular as a street food.
The top 5 street food dishes are Asian
Image: Courtesy Arnold Gatilao/ CC BY 2.0/ via Wikimedia CommonsThe Filipino lumpiang Shanghai has been ranked the second-best street food in the world for all the right reasons. This deep-fried party snack takes inspiration from Chinese spring rolls but it is prepared by adding flavours from pork, beef or shrimp and is served with a sweet and sour sauce.
The Japanese karaage comes in the top three street food items solely for its technique which involves keeping the outer cover of the chicken (which is the main ingredient of this dish) crispy and juicy, while it is tender on the inside. The Japanese coat bits of chicken in arrowroot powder before frying and serving with a seasoning of ginger and garlic, topped with a generous helping of soy sauce.
Keeping this list in the picture, it can be safely said that Asian dishes are amongst the most popular street foods consumed on the go or as a festive, party snack in the world.
Affordable and packed with nutrients, next up on this list is a loaded sandwich from Vietnam, bánh mì. A delectable takeaway from colonialism, the French baguette is used as a base to stuff meat, fresh vegetables, choicest spices and pickles to make this wholesome snack.
Image credit: Instagram/ @pthoographyIf you are planning a trip to this food capital in Malaysia and have no idea where to start your food journey the best Malacca street food that you must try.
Melaka or Malacca, as it is also known, is a beautiful city located in the southern part of Malaysia. It is a popular tourist destination that is rich in history and culture. However, one of the main reasons people flock to Melaka is for its food. The city is famous for its unique blend of cultural and colonial cuisine, which can be found right in the heart of the city.
The many specialities of Melaka include ayam pong teh, which is a chicken dish cooked with soybean paste and dark soy sauce. It is known for its rich and savoury flavour that is sure to leave your taste buds tingling. While another popular dish is satay celup, which is a skewer made with either seafood, chicken, beef or vegetables cooked in peanut sauce. This dish is a must-try for anyone visiting Melaka and is often considered one of the city’s signature dishes.
Apart from these dishes, Melaka is also famous for its Kristang cuisine, a fusion of Portuguese, Peranakan, Indian, European, and Malay ingredients. It is a unique blend of different flavours and is a testament to the city’s rich history and cultural diversity. Melaka also boasts a variety of street food that is not only delicious but also affordable.
So, whether you are a foodie or just someone who loves to explore new cultures, Melaka is the perfect place for you. With its rich history, beautiful architecture, and mouth-watering cuisine, Melaka is truly a food lover’s paradise.
Must-try Malacca street foods if you’re looking for a scrumptious meal
Low Yong Moh Restaurant
Image credit: Instagram/ @pthoographyA family-run restaurant, this place is known for its tasty old-school dim sum, which has become a popular in Malacca street foods. This compact restaurant serves typical dim sums with sufficient varieties such as Custard Bun or Liu Sha Bao, Char Siew Bun, and glutinous rice. Other dishes include steamed pork ribs, pork buns, pork porridge, steamed bean curd rolls, and many more. Visit this place for a mouthful of tasty and greasy dishes!
Low Yong Moh Restaurant is a well-known and family-owned establishment in Melaka that serves up delicious and authentic dim sum dishes. Its popularity stems from the restaurant’s ability to offer a wide variety of dishes that include traditional delicacies such as custard buns, pork buns, and pork porridge, as well as other mouth-watering options like steamed pork ribs and steamed bean curd rolls. The restaurant is small and compact, making it the perfect spot to grab a quick, satisfying meal. Its cosy atmosphere combined with its scrumptious offerings makes it a must-visit place for anyone exploring the street food scene in Melaka.
Address: 32, Jalan Tukang Emas, 75200 Melaka
Operating hours: 7.30 AM – 11.30 AM (closed on Tuesdays and Wednesdays)
Chung Wah Chicken Rice Ball
Image credit: Instagram/ @_maryyongChung Wah Chicken Rice Ball is a renowned Hainanese chicken rice shop in Malacca that has been serving customers for over 50 years. It has gained immense popularity among locals and tourists alike and is considered a must-visit place for anyone exploring the street food scene in Melaka. The restaurant is often crowded on weekends due to its reputation for serving up the most delicious chicken rice balls in the city.
Apart from its signature dish, the chicken rice balls, Chung Wah also serves super soft chicken that is cooked to perfection and served with homemade chilli sauce. The combination of the fluffy rice balls and succulent chicken meat makes for a mouth-watering experience that is sure to leave you craving more.
Address: 20, Lorong Hang Jebat, 75200 Melaka
Operating hours: 9.30 AM – 2 PM (closed on Mondays to Wednesdays)
Image credit: YouTube/ Food Hunter 探食Restaurant Chuen How is a casual eatery that specializes in chap fan or economy rice, a popular local dish that consists of packed rice with various sides. Despite being located outside the city centre, the restaurant offers a comfortable kopitiam-style seating area, making it a great place to relax and enjoy a tasty meal. For those seeking a taste of the local cuisine, Restaurant Chuen How is definitely worth a visit.
One of the must-try dishes at this eatery is the char siew, a unique roasted BBQ pork that is both tender and flavourful. In addition to this signature dish, the restaurant also serves scrumptious roast pork and assam gulai fish that are best enjoyed with economy rice. The combination of these dishes creates a delicious and satisfying meal that is sure to please any food lover.
Address: 347, Jalan Merak, Taman Melaka Baru, 75350 Melaka
Operating hours: 11 AM – 1.30 PM (closed on Thursdays)
Capitol Satay Restaurant
Image credit: Instagram/ @foodieonabittenappleCapitol Satay Restaurant is a well-known eatery in Malacca street foods that is highly regarded for its delicious satay celup, which is one of the city’s most famous street foods. The restaurant is a popular destination for tourists and locals alike, and it is often crowded due to its unique self-service pattern. Customers can choose from a wide range of 80 different skewered seafood and vegetables from refrigerated counters, assisted by a waitress.
This self-service feature allows patrons to customise their meals according to their liking, making it an excellent venue for those who have specific dietary requirements or preferences. The hot satay celup is served with an aromatic peanut sauce, which makes it a must-try dish for anyone visiting Malacca. The combination of the succulent skewered seafood and vegetables with the rich and flavourful peanut sauce creates a taste sensation that is sure to delight any food enthusiast.
Address: 30, Jalan KPKS 3, Kompleks Perniagaan Kota Syahbandar, Kota Syahbandar, 75200 Melaka
Operating hours: 4 PM – 11.30 PM (Sundays to Thursdays, closed on Mondays), 4 PM – 12 AM (Fridays and Saturdays)
Aunty Koh Cendol
Image credit: Instagram/ @foodiefrommalaysiaAunty Koh Cendol is a small food stall tucked away inside the Nyonya house compound in Bukit Rambai, and while it may be a little challenging to find, it is undoubtedly worth the effort. The compact stall offers a range of healthy and hygienic dishes that are specially prepared by Aunty Koh herself, using only the freshest and highest quality ingredients available.
However, what Aunty Koh Cendol is truly famous for is their Nyonya cendol, a dessert that has won the hearts of thousands of visitors to the town. The dish is made with a combination of ice, coconut milk, palm sugar, rice flour jelly, and a hint of ginger, resulting in a creamy and refreshing dessert that is sure to delight your taste buds.
Despite its simple appearance, the Nyonya cendol is a complex blend of flavours that perfectly captures the essence of Melaka’s culinary heritage. The dish is a popular choice among locals and tourists alike and is considered one of the best desserts that Malacca street foods has to offer.
Address: 183, Jalan Tun Tan Cheng Lock, Taman Kota Laksamana, 75250 Melaka
Operating hours: 8 AM – 5 PM (closed on Mondays)
Image credit: Instagram/ @waniencsRestaurant Ming Huat is a popular, yet budget-friendly eatery that offers a taste of both Asian and Malaysian cuisines to both locals and tourists. As one of the most well-known restaurants in Melaka, it has gained a reputation for serving up delicious, authentic dishes that reflect the city’s unique blend of cultural influences.
Among their many offerings, Restaurant Ming Huat is particularly renowned for its signature dish, the nasi lemak, which is known as Malaysia’s national dish. This fragrant rice dish is cooked with coconut milk and pandan leaf and is prepared with the influence of Nyonya style, which adds a unique flavour and spice to the dish. The dish is served with the typical Melakan sambal gravy and spices, which perfectly complement the rich, savoury flavour of the rice.
Address: Jalan Ujong Pasir, Melaka, 75050 Malacca
Operating hours: 7 AM – 10 PM (closed on Fridays)
Geographer Cafe
Image credit: Instagram/ @harrytan_nGeographer Cafe is a highly sought-after restaurant located in the bustling Chinatown district of Malacca. This eatery is well-loved by both locals and travellers alike, and it’s easy to see why. Their menu boasts an impressive array of Asian fusion dishes that are both healthy and delicious, making it a top choice for foodies looking for a satisfying meal.
One of the standout items on their menu is their signature dish, the nasi lemak. This fragrant rice dish cooked with coconut milk and pandan leaf is served with a mix of Nyonya-style spices and sambal gravy, which adds an extra kick of flavour to the dish. Another popular item is their kangkung fried rice, which is a healthier take on the classic fried rice dish, featuring water spinach as the main ingredient.
In addition to their delectable food, Geographer Cafe also offers a wide selection of both alcoholic and non-alcoholic beverages. This makes it an ideal spot to unwind and enjoy a cold drink after a long day of exploring the city.
Address: 83, Jalan Hang Jebat, 75200 Melaka
Operating hours: 12 PM – 10 PM (Sundays to Thursday, closed on Wednesdays), 12 PM – 12 AM (Fridays and Saturdays)
Tengkera Duck Noodles
Image credit: Unsplash/ Melanie LimTengkera Duck Noodles is a well-known and popular local restaurant in Malacca street foods that is famous for its signature dish, the delicious and crispy duck drumstick noodles. This dish is a combination of crispy duck drumstick and rice vermicelli that are cooked together with a robust gravy and served with spicy herbs. In addition to this popular dish, the restaurant also offers other scrumptious dishes such as crispy pig ears with gelatinous skin, braised duck meat, pork slices, and eggs. The restaurant’s offerings are a true testament to the city’s rich culinary heritage, and anyone looking for an authentic local dining experience in Melaka should definitely give this place a try. With its cosy atmosphere and mouth-watering dishes, Tengkera Duck Noodle is a must-visit restaurant that is sure to satisfy your cravings and leave you feeling satisfied and happy.
Address: Taman Kota Laksamana, Jalan Kota Laksamana 1/1, 75200 Melaka
Operating hours: 7 AM – 1.30 PM (Mondays to Sundays, closed on Tuesdays)
Image credit: Instagram/ @the_chef_sisters_msiaJonker 88 is a well-known and beloved local eatery situated in the vibrant city of Malacca. This popular hotspot is renowned for its diverse selection of mouth-watering local cuisine and desserts, making it a must-visit destination for any food lover exploring the street food scene in Melaka.
The restaurant’s vintage style and historical theme create a unique and charming ambience, with different sections for food and desserts that are self-served. This allows customers to have the freedom to customise their meals according to their preferences, making it an excellent choice for those with specific dietary requirements or preferences.
Among the many dishes on offer, their assam laksa and cendol are standout choices that are highly recommended by locals and tourists alike. These two dishes are a testament to the rich culinary heritage of Malacca, combining unique and complex flavours that are sure to satisfy even the most discerning palate.
However, due to its immense popularity, Jonker 88 can get quite crowded during peak hours, so be prepared to wait for a table. Despite this, the restaurant’s delectable food and charming ambience make it a must-visit spot for anyone exploring the diverse of Malacca street foods.
Address: 88, Jalan Hang Jebat, 75200 Melaka
Operating hours: 9.30 AM – 6 PM (Sundays to Thursdays), 9.30 AM – 7.30 PM (Fridays and Saturdays)
Restaurant Tong Sheng
Image credit: Instagram/ @kamlaijiakRestaurant Tong Sheng is a well-known restaurant in Melaka that has gained a reputation for its seafood delicacies. As a popular zi char-style establishment, it offers a great variety of seafood dishes at reasonable prices. Their signature dish is the cheesy prawn served with rice vermicelli, which is a must-try for anyone visiting the restaurant. In addition to this popular dish, they also serve other mouth-watering delicacies such as fried fresh squid with garlic, salted egg yolk bean curd, and fresh milk crabs, among others. The restaurant’s extensive menu ensures that there is something for everyone, whether you are a seafood lover or not.
Despite its popularity, Restaurant Tong Sheng can get very crowded during peak hours due to its delectable offerings. However, the long wait is worth it as the food is always fresh and cooked to perfection. The restaurant’s cosy atmosphere and friendly service make it a great spot to enjoy a satisfying meal with family and friends.
Address: 377 & 378, Jalan Melaka Raya 6, Taman Melaka Raya, 75000 Melaka
Operating hours: 11.30 AM – 2 PM, 5.30 PM – 10 PM (closed on Mondays)
This story first appeared here.
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